Presenting the World's Best Cinnamon Sampler!
If you know someone who loves to bake, this trio of spices will be a most
welcome addition to their pantry.
Over the years. we have become really picky about the spices we use in
our blends.
After lots of experimentation, we know that
Cassia Cinnamon with its slightly woodsy and sweet accent
is the best for creating a savory sweet note ( think apple pie)while
Saigon Cinnamon with its 4.5% oil content
( think of the candy Red Hots)carries an intense rich depth that can stand-up to a steaming cup of coffee.
If your looking for nuance and little touch of sophistication, my very favorite flavor is our superb
Ceylon Cinnamon.
It's complex, slightly perfumed bouquet unfolds beautifully in cream sauces or a chocolate granache. It is the true soft cinnamon
that will crumble in your hand. Called canela in Spanish, once you try it you'll call it divine.
Each component of this cinnamon sampler is certified organic by the grower, ground to perfection and very fresh.
The Ceylon Cinnamon is imported from growers in Madagascar. Our Cassia Cinnamon comes from Indonesia and
our fabulously rich Saigon Cinnamon is imported from Vietnam.
Three Juliet Mae 1.5 ounce seasoning packs just $18.00Gift card included upon request- please indicate that this is a gift in the notes section of the
order form. Thank you!
Each Cinnamon Sampler contains three zip seal, vapor barrier pouchesNet Weight:
Cassia Cinnamon: 1.5 ounces, 42 grams
Saigon Cinnamon: 1.5 ounces, 42 grams
Ceylon Cinnamon: 1.5 ounces. 42 grams
Ground and Packed in the US.