This sampler is made for cooks who like it hot and spicy.
Here we showcase our favorite Middle Eastern chilies:
Aleppo, Isot and Marash.

The Isot chili is a hard to find in the US, but it's phenomenal flavor more than makes up for the bother.
With a complex flavor profile of chocolate,with hints of raisin and tobacco. It's a WOW!
Excellent with richer meats and in moles.  This is one bad boy, the chili lover in your life must have.

Aleppo Chili has been a favorite of mine from the first time, I tasted it. It exudes
a slight acidity with hints of fruit. Lightly oiled, it is never bitter. It adds wonderful flavor to
slow cooked dishes. Cooks who like to prepare stews and hearty soups, will just love it.

Dry Harrisa of all the chili blends we make this one is most surprising. Made with our Marash chili,
it carries a ton of flavor without being too hot or too spicy. It is tremendous in vegetables dishes and
will turn a blah old roasted cauliflower into a thing of tasty beauty. Seriously, this blend will
change your relationship with vegetables!

Priced at $19.00

Ingredients:
Isot Chili, imported from Turkey
Aleppo Chili, oiled, Imported from Syria
Dry Harissa: Marash chili, Caraway,Garlic, Cumin, Salt,


Each Pouch is sized at 1.5 Ounces, 42 Grams net weight.
Presented in a vapor barrier bag.
Hand made. Packaged in the US.